After the corn was done I started right in on the tomatoes - they were going bad fast! I cut them up into chunks and loaded the FDer trays full. Not much to say except that they take up a LOT of space when done this way. I placed most into half-gallon jars and a few into some quart jars. I wouldn't be surprised if the FDed quarts equaled only a pint of tomatoes when rehydrated!
Freeze-dried tomatoes, vacuum sealed into mason jars with O2 absorbers |
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