- 13 done with Mrs Wages Dill Mix
- 10 done in SS using Ball Recipe Dill pickles - real dill from SS patch
- 10 done in SS using Ball Recipe Dill pickles - purchased dill seed
- 14 (today - done in SS using Mrs Wages Dill Mix)
- TOTAL: 47 pints
TODO: Need to inventory jars to see how many we have!
Also, other canned foods to date:
- 4 quarts of beets pickled (used our beets in PA and some of mom's beets)
- 10 pints of zucchini relish (5 of sweet and 5 of salty - I liked them both - however, Katherine thinks the sweet relish is too sweet)
- 5 quarts of peaches (they are canned in light syrup - i did these for a test - too early for peaches and too expensive! $20/peck in Hancock - Washington Co MD peaches purchased in Hancock MD August 2, 2013)
Frozen so far:
- in SS freezer: 4 quarts of beet greens, 5 quarts of kale
- in PA freezer (i fixed freezer!): 5 quarts of kale, 2 quarts of elderberries (a little green - but they ARE off my bushes!)
